Chilean Dinner

So far, Bonnie and I are more into learning about Chilean culture than Matt is, but I'm sure he'll catch up. Tonight, we had dinner at Pantrucas, a small restaurant in Edgemont operated by a very friendly Chilean couple. Bonnie had a "churrasco palta" (kind of a flatbread sandwich with steak, avocados, tomatoes, etc.) and I had "ave palta" (same thing, but with chicken). We also had a tasty ham and cheese empanadas, and tried a kind of poblano soup made with beans, squash, and chiles. Delicious stuff! We look forward to trying some of the local delicacies in Chile in a couple of years!